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Room D - Forum - Hall B5
Benefits of the agroecological transition

Sessions :
-
Tuesday 30 November 2021
09:30 - 11:00 - Duration : 01h30
Tuesday 30 November 2021 - 09:30 - 11:00
Duration of the event : 01h30
Organisateurs
Région OccitaniePlace :
Room D - Forum - Hall B5
Description
Current sustainability issues encourage farmers to introduce innovative practices with the goal of agroecological practices. Experiments of agroecology on vineyards are being conducted to provide new answers. Winegrowers are already implementing certain practices on their estates and can report upon their benefits. Some defence and management organisations (DMOs) also wish to encourage their winegrowers to go down the path of agroecology.
Thématiques
Types
Speakers
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Christel CHEVRIER
Pauline GARIN
Conseiller
Carine HERBIN
IFV
IngénieureCalypso PICAUD
Marine PYTHON