50 talks and round tables led by experts to address the challenges and issues of the vine, wine, fruit and olive sectors. But also to discover the latest trends and innovative solutions and discuss practical problems encountered today.
Organized by IFV in collaboration with the Montpellier Vine and Wine Sciences public research and higher education organizations (INRAE, UM, Institut Agro Montpellier) and professionals (SudVinBIO, CA), as well as the show's partners, these events attract an average of 2,000 attendees over three days. Some will be translated simultaneously into English.
Discover the main subject headings in 2023 and some of the first titles of talks or round tables.