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Marrying olive oils from the South and cuisine

Sessions :

  • Thursday 30 November 2017 13:00 - 13:30 - Duration : 00h30

Tasting area - Forum - Hall B5

Thursday 30 November 2017 - 13:00 - 13:30
Duration of the event : 00h30

Organiser(s)

AFIDOL

Place :

Tasting area - Forum - Hall B5

Description

  • Olive oil in cooking: how to choose? Tips for storage and use? Good practices… 
  • Tasting of olive oil with different foodstuffs, flavour pairings 

Type(s)

Presenter

  • Alexandra Paris

    AFIDOL

In detail :

Language(s)

Registration and participation

  • Free online registration – Limited seats available